So I'm working on finances, and part of that is budgeting and practicing frugality. It is a good thing I have been poor (and still am but not as poor) before and I know how to be frugal. This is nothing new to me.
So I decided one thing I need to work on is the food bill, while I still want to eat healthy (as that is a goal this year is to loose weight), I need to do that in an economical way.
Step 1: I will be using up everything I already have in the house and will not replace until I use all of these things, minus perishables like bread, milk, meat....
I have already used almost all of the meat so I will need to make a trip to the store soon. This will be hard not to buy some snack or another, or additional ingrediants to make things we enjoy.
After this I will go onto Step 2, which is meal planning, coupon cutting, freezing meals etc... As I journey through this I'll post some of the great meal finds in the grocery strike and some of the not so great meals too, so you all can read my progress.
Wish me luck!!